Most of our parties run off the same guideline, meaning they all include an entrée, dessert item to either decorate or partially cook and a beverage. For example, Gnocchi with Marinara Sauce, Italian Cream Cupcake to decorate and Italian Soda. We try to allow our Junior Chefs to do as much as possible when it comes to cooking within our allotted period.

Our Baking parties and “Competition Style” parties are a bit different in that one is all dessert based and the other does not require you to choose an actual menu since it is competition style and students can create their own menu.

Our general cooking parties usually range from $55.00 per chef. Baking and Competition style parties are generally $65.00 – $75.00 per chef. These prices rarely vary in cost unless special requests are made outside of what normally is included.