Preheat your skillet on medium heat and add some olive oil to the bottom of your pan. Start by placing your onions and sweet potato, cook onions until they go translucent and sweet potato begins to go soft.
Add in bell peppers, black beans, and toss in your spice mix and stir until all vegetables are fully cooked and all sides are coated well. Cook your vegetables for 15- 20 minutes until all stir occasionally the finish by adding in the maple syrup.
Making the Cabbage Slaw
Combine the finely shredded cabbage and all the other ingredients in a bowl. Let in rest in the marinade. Taste and adjust lime and salt if needed.
Making the Cilantro Lime Sauce
Combine all ingredients together in a bowl and whisk until thoroughly combined. Toss lime sauce in slaw.
Making the Crema
Combine all ingredients in a bowl and whisk thoroughly until combined.
To assemble your bowl, put the slaw in the bottom, followed by a layer of the vegetables and finally, drizzle with your crema.
My 11 year old daughter was born to cook and she had the time of her life!
She learned a lot of cooking skills, made a ton of great food and played games in the process.
They also gave her a very nice printed booklet with recipes, and made a wonderful YouTube video of the class.
Lindy, San Mateo
I used them last week for my twins (boy/girl) 9th birthday party. It was fantastic!
The location, decorations, etc. were all top notch.
They handled all the details from start to finish (set up and clean up too!)
Carolyn, Redwood City
Best summer camp my 8 year old daughter ever had! She's comfortable and confident in the kitchen now,
either cracking eggs, or rolling cookie dough, or mixing on the side.
She is always so happy at the end of day talking about what they learned!
Our kids are 14 and 12, and enjoy cooking immensely.
This is a wonderful little school - easy-going and knowledgeable instructors,
inviting little kitchen, very clean and friendly.
Lisa, San Jose
I love to cook with my daughter.
She has taught both my husband and her friends how to cook these dishes.
Her confidence in the kitchen is astounding.
This is the ONLY camp that she has asked to repeat next year.
My 7 year old son has been begging for cooking lessons. He had a blast!
They made so much food, Dad enjoyed it for dinner and
he was so impressed that his son had made it all from scratch.